Description
Modest capacity, but enough to take one appliance off the swap-and-return cycle for a useful stretch of the year.
Commonly used on food trucks, campers, market stalls and anywhere the appliance moves with the cylinder.
Technical details
- Installation: Above ground
- Certification: ASME and DOT stamped
- Condition: Confirmed on your invoice
- Fuel: Propane / LPG
Installation and siting
Surface installation keeps the whole vessel inspectable. Coating faults, valve seepage and gauge problems are all visible before they become expensive, which is the main argument for staying above ground where the site allows it.
Our responsibility ends at the delivery; a licensed propane contractor takes it from there. Codes on siting, clearances and commissioning are not optional and not ours to sign off.
Certification and paperwork
Each unit is checked, tested and photographed before dispatch, so what arrives is provably the vessel that was inspected.
Service valve, fill valve, relief valve, float gauge and vapour connection are all checked before dispatch, and anything that does not pass is replaced rather than nursed along.
Worth knowing before you buy
Have the appliance ratings to hand when you call. Total BTU and the climate decide the capacity; everything else is siting.
Check your local clearances before ordering. Setback distances from buildings, boundaries and ignition sources are set by code and they decide where — and sometimes whether — a given capacity can go.
